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Duck and Noodle Salad

This meal beautifully combines the richness of duck, with the freshness of coriander and mint. Serve hot or cold.   Ingredients Salad: 1 Roasted The Duck Farm duck (See “How to roast duck“) 400g egg noodles 1 chinese roast duck 1 cup snow pea shoot sliced in half on the diagonal, blanched and refreshed ½ […]